Katsano

Katsano is a white grape variety native to Greece, particularly found in the Cyclades, with a notable presence on the island of Santorini. While it is closely related to the Platani variety, its precise lineage remains unclear. Katsano is a low-yielding grape that ripens early and is known for its resistance to diseases, making it well-suited for the region's challenging climate.

Katsano wines are floral with delicate aromas of lemon and honey. The wines are typically low in acidity, offering a smooth and rounded mouthfeel, with the floral and citrus notes providing a refreshing profile.

Grown mainly in the Cyclades, especially Santorini, Katsano thrives in the dry, windy conditions of these Greek islands. It is cultivated in small quantities, contributing to the distinctive character of wines from this region.

Despite its small production, Katsano is prized for its unique floral and honeyed aromas.

The grape’s resistance to disease makes it an ideal variety for the harsh growing conditions of the Cyclades islands.