Belat

Belat is a recently-discovered variety indigenous to Penedès in Catalunya, north-eastern Spain.

Colour, Aromas and Taste Profile

Belat produce wine with soft tannins, aromas and flavours of red fruits, tobacco and a touch of spice.

It has a mid budding and ripening variety, with small to medium-sized thin-skinned berries.

Pasta

Pizza

Sausage

Fun Fact about Belat

Belat's name comes from the word 'velat' whih means 'veiled' in Catalan, pointing out that Belat was unnoticed in the winery.

Wines not found.