Three Cheese Lasagna with Italian Sausage is a hearty, baked pasta dish featuring layers of tender pasta, creamy ricotta, savory Parmesan, and melted mozzarella cheese. The lasagna is enriched with a flavorful tomato sauce made with onions, garlic, and carrots, and is studded with crumbled Italian sausage for added depth and texture. The result is a comforting, bubbly, and cheesy casserole.

The rich and savory Three Cheese Lasagna with Italian Sausage pairs well with a medium-bodied Sangiovese or a full-bodied Chardonnay. The bright acidity and red fruit notes of Sangiovese complement the tomato-based sauce, while its moderate tannins match the dish's texture. Alternatively, a Chardonnay's buttery notes and full body can stand up to the lasagna's creamy cheese and rich meat flavors.