Pizza Piccante is a savory, baked dish featuring a crispy pizza dough base topped with a zesty tomato sauce, melted mozzarella cheese, and spicy salami. The combination of the rich tomato sauce, gooey cheese, and bold salami creates a delightful balance of flavors and textures, making it a satisfying and flavorful pizza option for those who enjoy a bit of heat.

For the spicy Pizza Piccante, featuring a savory tomato sauce, melted mozzarella, and zesty salami, a refreshing Cortese white wine or a medium-bodied Sangiovese red would pair nicely. The high acidity and citrus notes of Cortese will cut through the richness of the cheese and balance the spice, while Sangiovese's fruity flavors and moderate tannins complement the tomato sauce and salami. A sparkling rosé could also work well, its effervescence cleansing the palate between bites.