Grilled Toulouse Sausage is a savory and flavorful dish made by grilling a traditional French sausage over high heat. The sausage is typically made with pork, garlic, and various herbs and spices, giving it a rich and aromatic taste. The grilling process creates a crispy exterior while keeping the interior juicy and tender, making it a satisfying and hearty meal.

The grilled Toulouse sausage is a savory and flavorful dish that pairs well with a bold red wine like Tannat. The high tannins and full body of Tannat complement the rich, meaty texture of the sausage, while its spicy notes match the smoky flavors from the grill. Alternatively, a crisp white wine like Malvasia can provide a refreshing contrast to the sausage's savory profile.