Easy-Peasy Fruitcake is a rich, moist dessert featuring a blend of rum-soaked mixed dried fruits, pecans, and ground almonds. The batter, made with butter, sugar, eggs, and flour, is combined with the fruit mixture and baked until golden brown. The result is a dense, flavorful cake with a satisfying texture perfect for holiday celebrations or special occasions.

The Easy-Peasy Fruitcake, a delightful baked dessert, is laden with rum-soaked mixed dried fruits, pecans, and almonds, creating a rich and indulgent texture. The sweetness of the golden caster sugar and the buttery richness of the cake pair perfectly with a fortified Malvasia dessert wine, known for its luscious sweetness and nutty undertones that complement the cake's flavors and texture.