Tender chicken thighs simmered in a flavorful curry sauce with fresh spinach, ginger, onion, and tomato. The dish is seasoned with aromatic curry powder and chili pepper, then finished with a touch of creamy yogurt. This braised curry offers a delightful balance of spicy, savory, and slightly tangy flavors, with a rich and comforting texture.

The Chicken and Spinach Curry, a flavorful braised dish, features tender chicken thighs simmered with aromatic spices like ginger, curry powder, and chili pepper, alongside spinach, onion, and tomato. The creamy yogurt balances the heat. Pair this dish with a sparkling wine to refresh the palate, or opt for a medium-bodied Chenin Blanc or light-bodied Mencia to complement the curry's complex flavors.