Cherry & Almond Tarts are a delightful dessert featuring a buttery puff pastry base filled with a luscious mixture of cherries, ground almonds, and madeira cake. The tarts are baked until golden brown, resulting in a delicate, flaky crust that encases a soft, caramelized filling. The combination of sweet cherries and nutty almonds creates a delightful balance of flavors and textures.

The Cherry & Almond Tarts, a delightful baked dessert, features a delectable combination of sweet cherries, buttery madeira cake, and nutty ground almonds nestled in a flaky puff pastry. The caramelized flavors of the tart pair beautifully with a luscious fortified Malvasia dessert wine, known for its rich, honeyed notes that complement the tart's sweetness, or a Petit Verdot dessert wine, offering bold, full-bodied cherry and plum flavors to enhance the tart's fruity profile.